Bak’in Bones

Ingredients:
1/2 cup cooked/canned pumpkin
1 egg
1/2 teaspoon salt
2 Tablespoons powdered milk
3 cups flour
1 Tablespoon bacon grease (melted)
3 Tablespoons butter (melted)

How it’s done:
Preheat the oven to 350 degrees
Mix your pumpkin, egg, and salt together.
Slowly add a cup of flour at a time (until the consistency is more doughy and less sticky)
Roll the dough out to 1/2 inch thickness, and cut into shapes or use cookie cutters. We have a bone shaped one that works perfectly.
Bake for 20 minutes on one side, then turn over and bake another 20 minutes.
Let the treat cool-down for 10 minutes before basting with melted bacon grease & cannabis butter